Our family

Decades of passion and experience to make you feel at home



Carlo is the perfect host: welcoming, passionate, experienced and always attentive to his guests. Great communicator, he is a lover of cheese and his trolley



Marinella is the soul, the pillar, the art, the passion, the chef and the beating heart of La Zucca restaurant



All about hard work, sacrifice and commitment in the kitchen but also precision and order front of the house. She makes our breads, breadsticks and fresh pasta and also several of our desserts



At 22 she was already an AIS professional certified sommelier. She selects our wines together with dad and she is in charge of our wine cellar